In September 2009, was inaugurated OPEN BALADIN ROME, which opened its doors officially on day 23 in the central "Way of Mirrors" in the area "Campo dei Fiori".
Here too, as with Cinzano, more than 100 beers on the label of the best national productions ...
but not only! 40 (yes you read that right FORTY) Italian beers on tap that are certainly, in one place, the best Italian craftsmen beer have to offer.
Here the kitchen becomes more "important" and, in addition to a daily rotation of dishes always more appetizing, also in this case no shortage of delicacies such as the now legendary "enchanted", ie of the chips of real potatoes, freshly prepared flavored with tastes very original (from licorice garlic and pecorino, through the sweet paprika or whatever ...) or the "SCROCCHETTE" or the marvelous cakes chef.
Needless to say, the magic of the Open Baladin, combined with the magic of Rome make a picture too tempting to give up on us at least one jump.