Inspired by the popular Three Tenors in Concert performance of L. Pavarotti, P. Domingo and J. Carreras, which took place in L.A. in 1994, Opera & Lirica Music Academy reproduces this incredible and breathtaking musical experience with its renomated artists.

The enticing voices of Carlo Napoletani, Emil Alekperov and GianCarlo Polizzy, supported by a string quartet and piano, offer the spectator a spectacular voyage inside the masterpieces of the italian opera and the neapolitan songs.

The Three Tenors: Opera Arias, Naples and Songs. A unique inner experience.

During the interval will be offered a tasting of Limoncello di Sorrento
Schedule:
18:30: Dinner
20:30: Beginning of concert

CALENDARIO 2018 presso ORATORIO CARAVITA I Tre Tenori sabato h. 20.30 / Saturday h. 8.30 pm
GENNAIO/JANUARY 6-13-20-27
FEBBRAIO/FEBRUARY 3-10-17-24
MARZO/MARCH 3-10-17-24
APRILE/APRIL 7-14-21-28
MAGGIO/MAY 5-12-19-26
GIUGNO/JUNE 2-9-16-23-30
LUGLIO/JULY no concerti
AGOSTO/AUGUST 4-11-18-25
SETTEMBRE/SEPTEMBER 1-8-15-22-29
OTTOBRE/OCTOBER 6-13-20-27
NOVEMBRE/NOVEMBER 3-10-17-24
DICEMBRE/DECEMBER 1-8-15-22

CALENDARIO 2018 presso ST. PAUL WITHIN THE WALLS I Tre Tenori venerdìh. 20.30 / Friday h. 8.30 pm
GENNAIO/JANUARY 5-12-19-26
FEBBRAIO/FEBRUARY 2-9-16-23
MARZO/MARCH 2-9-16-23
APRILE/APRIL 6-13-20-27
MAGGIO/MAY 4-11-18-25 (N.B.: 4 e 18 May EXLUSIVE and VIP are SOLD OUT)
GIUGNO/JUNE 1-8-15-22-29
LUGLIO/JULY no concerti
AGOSTO/AUGUST 3-10-17-24-31
SETTEMBRE/SEPTEMBER 7-14-21-28
OTTOBRE/OCTOBER 5-12-19-26
NOVEMBRE/NOVEMBER 2-9-16-23-30
DICEMBRE/DECEMBER 7-14-21

CARAVITA CHURCH– Via del Caravita, 7 (corner of Via del Corso)

Option Concert+Dinner:
Enjoy the excellentcuisine by Filippo Cassano chef, finalist of “Masterchef Italia” at Taverna Antonina Restaurant in the heart of Rome (Via della Colonna Antonina, 48 Roma).Youwill taste meat and fishdishesaccording to the Roman tradition. Thiselegant and quaintrestaurantis the perfectplace for an unforgettableItalianevening.
Dinnerisscheduledbefore the concert, at 6.30 pm.
You can choose between two menus:

Menù 1:
Starter Buffalo Mozzarella with truffles of Acqualagna, Parma ham and tomato
Main Course Cheese and Pepper Spaghetti “Verrigni” with Pumpkin´ s Flower and Buffalo cheesecream
Dessert Trifle: Sponge cake with Alchermes liquor, rum, vanillacustard, meringa and chocolatecream.
Beverage
Natural or sparkling water
Wine
Coffee

Menù 2:
Starter Clams, Sea truffle, Cocles and Mussels Sautè
Main Course Smoked Salmon fillet served with aromatic erbs, cherry tomatoes, shrimpmussels and clams.
Dessert Lemon sorbet with redfruit
Beverage
Natural or sparkling water
Wine
Coffee

Sinceonly the freshest produce isused, the menu issubject to variation.

ST. PAUL WITHIN THE WALLS
Enjoy a regional dinner near the Church of St. Paul´s within the Wallsat the Eataly restaurant (Piazza della Repubblica 41, 00184 Rome). Dinner is scheduled before the concert, at 6.30 pm.
You can choose betweent women us:

Menu 1:
Appetizer: (Choose one)
Mixed cured meats with pickled vegetables
Buffalo mozzarella from Mantova
Eggplant Parmigiana
Main Course: (Choos eone)
Rigatoni from Gragnano “carbonara”
Warmcream of tomatoes, peppers and cucumbers with “stracciatella” cheese, made of buffalo milk, and shelled organic canned seeds
Tonnarelli with cheese and pepper
Lasagne Bolognese with ragu of blackangus (freshegg pasta)

Menu 2:
Maincourse: (Choose one)
Tagliata of Black Angus or Angus Tender
Free rangechar grilled from Mantua marinated by us (about 250 gr)
Side dish: (Choose one)
French fries
Sauteed potatoes
Green salad
Mixed salad

Dessert (valid for both menus)
- Choice of:
Tiramisu
Homemade icecream
Apricot Cheesecake on crunchy biscuit

Wine (valid for both menus)
- Choice of:
Castelli romani Rosso (red) or Castelli romani Bianco (white)

Beverages (valid for both menus)
- 1 Bottle of still or sparkling water 0,75L
- Coffee or cappuccino

Since only the freshest produce isused, the menu is subject to variation.

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